The texture of the Vermicelli Donut is unique. The surface is made up of fine, thin strands of vermicelli that are intertwined, giving it a delicate and intricate look. The Bakery provides best Vermicelli Donut. Because the vermicelli was fried, the outside of the donut become crispy, but the center stayed chewy and soft. It's a delicious treat. Contact: +971 56 7020202