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Dutch Ovens - The culinary advantage to gourmet cooking! This enameled cast-iron 3/4-qt. Staub Round Cocotte presents a unique self-basting system for flavorful, nutrient-rich, professionally-cooked entrees. Handcrafted in France, Staub black enameled cast-iron cookware is preferred by internationally-famous chefs for its superb heat distribution and retention. This small round Dutch oven hides its secret under the lid: spikes collect condensation and release, creating a rain forest effect to continuously shower juices over food. Staub's signature matte black enameled cast-iron cocotte interior is a superior cooking environment for nonstick braising and caramelizing, and easy release. The Staub round cocotte is cast in a single-use mold, high-fired at 1,400 F and adding 2-3 coats of enamel inside and out. Suitable for all cooktops, the small round Dutch oven with stainless-steel ovenproof knob resists scratches and will not chip, discolor or rust. Seasons naturally with use, without maintenance. Ove - Specifications Model: 1101425 Materials: enameled cast-iron 5 1/2" Dia. (7 1/4"W w/handles) x 3"H (4 1/2" w/lid) Base: 4 1/4" Dia. Weight: 3-lb, 4-oz. Made in France Care and Use Dishwasher-safe, but hand washing recommended Before first use, wash with warm water and dishwashing liquid, then dry. Add a small amount of cooking oil into pot before using to enhance the properties of the special black enamel surface Oven-safe to 500 F and broiler-safe Suitable for gas, electric, glass, halogen and induction cooktops

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Michelle Smith

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