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Every cook, seasoned or beginner, needs a good chef's knife. This 6-in. tool makes the most of prep work and is more comfortable for holding when slicing smaller fruits and vegetables. Each Grand Prix II knife is precision forged of a single blank of high carbon stainless steel, skillfully honed by hand twice. The perfectly balanced tool features molded handles that are slip resistant and completely hygienic. An update to the original line, the Wusthof Grand Prix II knives offer more ergonomically designed handles combined with the high quality and contemporary good looks chef's desire.

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Michelle Smith

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