Premoistened wipes for retail food establishments and noncommercial food service providers improve health and safety compliance. Helps prevent cross-contamination from bacteria that can cause food-borne illness. Kills 99.999 percent of staph E. coli and shigella boydii on hard nonporous food contact surfaces in 60 seconds. Quat-based formula requires no mixing measuring or rinsing. Towel/Wipe Type: Wet Wipes; Application: Nonporous Surfaces; Applicable Material: N/A; Material(s): Cloth-Like.