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Joanne Smith

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Stacked Roasted Vegetable Enchilada Recipe on twopeasndtheirpod... Easy to make and freezes well too!

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Cheesy+Vegetable+Chowder+{AKA+Broccoli+Cheese+Potato+Soup}

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Easy Six-Layer Baked Taco Cups

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Simple Potato Kale Salad via A House in the Hills

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Sunday Suppers: One-Pan Veggie Fajita Pasta

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Potato Corn Chowder - A cozy, comforting and hearty potato chowder loaded with roasted corn and leeks!

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Slow cooker Mac and cheese

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Baja Fish Tacos | halfbakedharvest.com

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Skinny Spinach Lasagna - layers of ricotta, spinach, noodles, sauce and cheese. 250 calories of yum! | pinchofyum.com

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A CUP OF JO: Jalapeño Macaroni and Cheese

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Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!

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broccoli cauliflower quinoa bites

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Dill Pickle Soup!?

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One-Pan Veggie Fajita Pasta

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Cheesy Garlic Fries in Foil - The easiest, cheesiest fries you will ever make in foil packets, baked to absolute crisp perfection!

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This Easy Pizza Quesadilla Recipe Will Change Your Life

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This vegetarian pho is made with a simple ginger broth, which makes it perfect for a busy weeknight dinner. We've replaced the beef with meaty shiitakes.

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Leek and Potato Soup

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Chilaquiles Frittata takes two yummy breakfast dishes and combines them into one. All the flavors you love in chilaquiles, stuffed into a frittata!

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This weekend, throw some eggs and lox on your avocado toast bonapp.it/1By0hvW

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Restaurant Style Mexican Rice | foodnfocus.com

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harissa roasted vegetable bowl – A House in the Hills

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The 6 Most Scrumptious Veggie Burgers In NYC

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Recipe of the Day: Roasted Brussels Sprouts With Garlic - NYTimes.com

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Mexican Rice - NYT Cooking

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Kristina's pasta salad

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Grilled Eggplant and Greens with Spiced Yogurt

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Farmers' Market Scramble

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